In her second cookbook, Jeni Britton Bauer offers 100+ new recipes & techniques to make an array of incredible plated, layered, and piled-high desserts. Jeni’s Splendid Ice Cream Desserts includes superlative sundaes and parfaits, big tall cakes & cobblers, melt-in-your-mouth sauces, & crunchy Gravel toppings. Filled with photos & clear instructions, the cookbook is your blueprint for what Jeni likes to call “freestylin’”—mixing & matching recipes to create personalized ice cream desserts.
“Using ice cream as a main ingredient for another dessert? Brilliant!”(Library Journal)